Accents Restaurant: Menu

 

 

Appetizers

 

Daily Soup    $9

 

**Chilled Gazpacho Style Tomato Soup    $9

grilled calabrese baguette

 

**Chopped Summer Salad    $11

hearts of palm, radish, cucumber, corn, iceberg, oregano dressing

 

Crisp Romaine Leaves    $11

bagna cauda, blue cheese, crisp pancetta, walnuts

with grilled chicken    $16

 

**Local Garden Greens    $9

orange segments, sunflower seeds, lavender-honey vinaigrette

 

Grilled Prosciutto Wrapped Asparagus    $15

sautéed oyster mushrooms, truffle vinaigrette, warm poached egg

 

**B.C. Rockfish Ceviche    $14

chilled honeydew nectar, melon pearls, wasabi caviar

 

Buttermilk Chicken Strips    $14

 crisp garden vegetables, green goddess dip

 

 

Sandwiches

(All Sandwiches are served with french fries or garden greens)

 

Open-faced Smoked Turkey Club, Ace whole wheat bistro    $14

chicken bacon, brie, forked avocado, alfalfa sprouts, red onion

 

**Grilled Vegetable Panini, olive bread    $12

tomato eggplant caviar, summer squash, roast peppers, smoked provolone, field spinach

 

**A Healthier Hamburger, whole wheat bun    $15

spinach, rolled oats, ground chuck, pickled red onions, heirloom tomato

indulgences $1.50 each: sautéed cremini mushrooms, bacon, aged cheddar, gruyère, brie, blue cheese

 

**Grilled Atlantic Salmon Burger, naan    $14

artichoke cucumber relish, lemon confit yoghurt

 

 

Pastas

 

Chorizo Ravioli, roast onion oregano sauce   $15

grilled calamari, mussels, green olives, cherry tomatoes

 

Potato Gnocchi   $14

honey mushrooms, corn sage, brown butter

 

**Egg Pappardelle, fresh plum tomato sauce   $13

sweet basil, extra-virgin olive oil

chicken bolognese   $16

 

 

Main Dishes

 

Grilled Chili-rubbed  Striploin, charred tomato chipotle jus   $29

roast new potatoes, green and yellow beans, young carrots, king mushrooms

 

Sweet Pea Risotto, seared scallops   $17

mint, young summer squash, sugar snap peas, wild mushrooms

 

Jerk Marinated Half Chicken   $23

grilled sweet potatoes, jicama slaw, coriander lime corn, mango yoghurt

 

**Roast Atlantic Salmon   $25

grilled watermelon, watercress salad, fingerling potato coins, fennel, arugula, lemon, white balsamic, ricotta salata

 

** Raw Vegetarian Stir-fry    $15

medley of nappa cabbage, bean sprouts, sweet peppers, snow peas, broccoli and cashews

Choice of brown rice or glass noodles

with chicken émincé    $17

with sautéed black tiger shrimps   $21

 

 

**”Healthy Choices” – lower in fat, cholesterol, carbohydrate, sodium and/or calories.  We use trans fat-free oil.

 

We are pleased to accommodate your request to share meals, a $3.00 surcharge will be applied for split items.

 

Menu prices exclude applicable taxes.

 

 

Chef de Cuisine Christopher Duernholz.

 

 

Accents Restaurant & Bar

FOR RESERVATIONS, PLEASE CALL 416.324.5633

 

THE SUTTON PLACE HOTEL  955 Bay Street, Toronto, ON  M5S 2A2

Tel 416.924.9221   Fax 416.924.1778    Reservations 1.866.378.8866